Tag Archives: daikon

Grazing cover crops, manure concerns, and bringing cover crops to your own dinner table

If you got your cover crops in early, you might be looking at lush, verdant fields now.* I find that this lushness tends to make farmers either want to feed their animals or feed people, especially when it’s a cover … Continue reading

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A forage radish by any other name

Before I ever worked with forage radish as a cover crop, I knew it as the vegetable daikon, which has been grown by farmers in Asia for centuries. In fact, some of the characteristics of forage radish studied by researchers in the … Continue reading

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